Tonight (Tuesday 10th November 2009) my guests were Ian Nelson from Sunnyfields Farm in Totton www.sunnyfields.co.uk and Andy MacKensie from Lainston House http://www.lainstonhouse.com
On the menu, cooked live in real time:
Poole Bay Mussels and Butternut Squash Risotto. Here are some photos from tonight, video to follow soon!
